Cook 

YMCA Camp Elphinstone

1760 YMCA Road

Gibsons, BC

V0N 1V6

Apply Here: https://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=2b4cd153-66c2-4524-9a1c-714e9e1780df&ccId=19000101_000001&jobId=497923&source=CC2&lang=en_CA

Rate of Pay: $25.00/hour

Position Status: Seasonal Contract, Full time

Contract dates: As soon as possible until September/October/November 2024

(Full time 5 shifts per week, must be flexible)

Reports To: Food Services Supervisor

Nature & Scope

Cooks work as a part of the camp kitchen staff team to provide support to Head Chef and kitchen team with the operation of the YMCA Camp Elphinstone kitchen. He or she will be responsible for preparation, cooking, serving and clean-up of at least two meals a day for 40-450 children and adults.

Responsibilities

• General food preparation and cooking of meals
• Assist with inventory and stock
• Assist with serving of meals
• Ensure a high level of quality, cleanliness, and safety in all food preparation
• Providing friendly, professional customer service to participants and staff
• Ensure the safety of all participants, staff, and property by following YMCA standards/policies/procedures and ensuring they are maintained amongst all participants and staff
• Ensure FoodSafe standards are followed at all times
• Making sure weekly and daily cleaning checklists are completed

Qualifications

• Current Standard First Aid and CPR-C
• Food Safe level 1
• WHIMIS Certification an asset
• Previous experience in the food service industry preferably a camp environment or equivalent an asset
• Knowledge of dietary restrictions and allergies
• Ability to stand for a long period of time and lift up to 50 pounds
• Ability to work with minimal supervision